Welcome to Canada's best online learning program to meet the Gluten-Free needs of your customers. By taking this course you will learn to ensure that management and staff understand the needs of the gluten-free community. To understand what gluten is and how to avoid cross-contamination in common process. To learn about the influence of the gluten-free customer. To learn why staff and management need to understand about your gluten-free process and to be able to talk to the customers with confidence.
Endorsed by these leading Celiac Organizations: